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Te Mata 'Coleraine', 2006~1995
Date: May 19, 2008
Time: 19:00~20:30
Price per ticket: £75.00
Event Description
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The red carpet stays out this month for father and son team John and Nick Buck. For the past 25 years they have made arguably Hawkes Bay's top Bordeaux-blend wine at their Te Mata estate vineyards. ColeraineEis the flagship wine, made from a blend of cabernet sauvignon, merlot and cabernet franc and in a relatively cool climate, there is more than something Bordeaux-like about the wine. Yet there is also a vibrancy of fruit that is very New Zealand. You'll be forgiven for thinking this is just a loyal nod to my native New Zealand. But if you've tried this wine before you'll know it fits in a programme focusing on the world's great wine estates and vineyards. If you haven't, here's your chance to try 11 consecutive vintages. Join us for a chance to share Coleraine with the Bucks: 2006, 2005, 2004, 2003, 2002, 2001, 2000, 1999, 1998, 1997, 1996, 1995. www.temata.co.nz
Wine list:
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