Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律，不得在業務過程中，向未成年人售賣或供應令人醺醉的酒類。
+852 2803 0753

MEDIA

Event Review
Published 22/12/2022
Château Lafleur – alluring, shapeshifting wine worthy of our patience (20 vintage tasting review)
Château Lafleur is amongst my absolute favourite wines. It’s unique amongst Pomerols for its gravelly terroir, its high proportion of old vine Bouchet (ancient genetic Cabernet Franc, massale-selected) and Merlot. For me it is an enigmatic, alluring, shapeshifting wine that invites both patience for long cellaring in bottle, and in the glass over an evening.
Event Review
Published 21/12/2022
Biondi-Santi Dinner with Giampiero Bertolini
Last Monday evening Biondi-Santi’s CEO Giampiero Bertolini joined us at Bâtard for a masterclass to introduce the three latest released wines: 2019 Rosso di Montalcino, 2016 Brunello di Montalcino, 2015 Brunello di Montalcino Riserva
Event Review
Published 16/12/2022
The Genetic Sequencing of Château Lafleur
We’ve had the pleasure of Château Lafleur’s Omri Ram being with us in Hong Kong for a few days recently.
Event Review
Published 2/12/2022
1962 – A Vintage of Classicism: Notes From An Amazing Recent Dinner Horizontal
There are some things about 1962 that still feel just recognisably modern today – the Beatles had debuted, the Russian and American leaders were in a relations crisis, and Dieter Rams had designed Vistoe’s ‘620’ chair, the same chair that only recently filled Cathay Pacific’s business class lounges.
Blog
Published 16/11/2022
The age-defying Vega Sicilia Unico
These wine enthusiasts are clearly obsessed with Unico for some reason.
Blog
Published 11/11/2022
Ponsot – Domaine of the Glowing Hills
As part of Domaine Ponsot’s 150th Jubilee Celebration I was kindly invited by Christie’s to attend a dinner with the domaine in Geneva this week. It was a very interesting experience for a few reasons I’ll share with you.
Blog
Published 4/11/2022
Some of Bordeaux’s Sweet Spot Smartest Buys
Blog
Published 3/11/2022
Celebrating 1990
When I celebrate a birthday with wine buddies, I prefer it when we celebrate someone born in good vintages, such as 1990.
Blog
Published 28/10/2022
Cigliuti - beautiful, expressive terroir-driven wines at great prices
The smell of these beautifully scented wines, and autumn hanging in the damp air brings on appetite, which is just as well as the hospitable people of these Langhe hills know how to eat.
Blog
Published 26/10/2022
Charles Lachaux - leader of committed viticultural experiments in Burgundy
My discovery of Domaine Arnoux Lachaux was an ‘accident’ few years ago. The vineyard named Vosne-Romanée ‘1er Cru Aux Reignots’ caught my attention as I was browsing through our wine racks at our Sai Ying Pun shop for an interesting bottle for dinner.
Blog
Published 7/10/2022
St.-Émilion Soap Opera
I’ve been thinking about St.-Émilion this week. I had a wonderful invitation to dinner there last week at Couvent des Jacobins, where Xavier Jean (proprietor) and Denis Pomarède (director, winemaker) served vintages from Year of the Tiger – ’10, ’98, ’86, ’74, ’62.
Event Review
Published 26/8/2022
Linden reviews the de Vogüé Musigny + Bonnes-Mares Vertical Dinner
The story of the small village of Chambolle-Musigny and Domaine Comte Georges de Vogüé are intertwined, and you feel it as you driver under the stone entranceway and into the domaine’s courtyard, surrounded by ancient structures

OK