Training and a mentorship with Jean-Francois Ganevat in Jura and with Jean-Marie Guffens-Heynen in Mâconais is a pretty big deal, and the Jura-esque saline-minerality that runs as a thread through all these brilliant new releases is likely no coincidence. Litaud's work spans a mere five hectares of organically farmed vines, and the production is minute, incredibly hands on and precise. 
These are wines of individual expression from the often overlooked Pouilly Fuissé and Saint Veran area of Burgundy. Each cuvee comes with a sense of purity, finesse and lip-smacking satisfaction though fruit character dials up and down in volume depending on the plot of vines. Freshness is implicit and minerality is a strong word to be thrown at the wines. Burgundy so often can come with cumbersome winemaking edifice of big extraction, lavish oak seasoning and concentration of fruit... the opposite dimensions are found in Litaud's wines. These are stellar wines born of detailed, careful harvest (into 7kg boxes by hand!), a light touch in winemaking, a 10 month spell on lees in older oak barrels and a quiet rest in bottle. Stellar wines. And rare. And so, so good. These are treasures to be enjoyed now, and to stash away to proudly reveal in the future. 

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Under the law of Hong Kong, intoxicating liquor must not be sold or supplied to a minor in the course of business. 根據香港法律,不得在業務過程中,向未成年人售賣或供應令人醺醉的酒類。 The wines are offered subject to remaining unsold. Title to all wine remains with The Fine Wine Experience until paid for in full.提供的货物仍有待售。 货物所有权只在收到全额付款到The Fine Wine Experience的帐户後转移。
HK / HK storage; ready for delivery within 1-2 business days.
HK-Shop / available for in-store purchase in Sai Ying Pun.
HK Pre-arrival wines in transit to Hong Kong. Please contact us for arrival estimate.
En-Primeur / wines still in chateau; will arrange delivery to once wine is received in HK